Brodo: A Bone Broth Cookbook by Marco Canora

Brodo: A Bone Broth Cookbook by Marco Canora

Author:Marco Canora [Canora, Marco]
Language: eng
Format: epub, azw
ISBN: 9780553459500
Publisher: Potter/TenSpeed/Harmony
Published: 2015-12-01T00:00:00+00:00


golden chicken broth

This is the gold standard of broths, the comfort food extraordinaire. Let it be your gateway broth. Chicken bones are the most readily available animal bones. There’s a good chance your regular grocery store has them—if you don’t see them in the refrigerated cases, ask the butcher. This broth has a light, fairly neutral flavor, making it the most universally applicable—sauces, soups, stews, braising, risottos—and ideal for sipping in warmer months.

MAKES ABOUT 6 QUARTS



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